A jar that lasts a month, a tenderloin you won't overcook, and a soup that runs forever

One new thing this week. Make it Sunday. You'll spoon it on everything for the next month.

Chermoula, leftover steak on Friday, and the simplest pasta you'll ever make.

Georgia peaches showed up. The corn is rolling. The basil is enormous. One more sauce and then Friday is yours.

June. A different table.

Bolognese, pibil, lemongrass meatballs, and a chicken under a brick. Your best week yet.